Sunday, February 2, 2014

Game Day Chili

It's what's for dinner.


Our hearts are not on the line today; they've already been trampled, crushed and made into soup by the Redskins' 2013 performance.  We're tossing our coins in for The Broncos, however, since they are the first team my husband followed when his family spent a year in Denver while his father was on sabbatical from teaching at Cambridge.

For noshing, my husband is making chili from a recipe I can't find - gah! Will post it later, I guess with details of how we liked it, so it works.

Ready for some football!


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